I would like to present my pineapple-salad recipe to you.
• 2 tins of pineapple pieces – about 700gm
• About 350-400 gm of hard cheese
• 2-3 clove of garlic
• 1 tin (200gm) of mayonnaise
Grate cheese and garlic using medium shredding grater.
Remove pineapple syrup.
Mix pineapple pieces, shredded cheese and garlic;
Do it using a fork, carefully, trying not to smash pineapple pieces.
Then add mayonnaise and mix it.
It is recommended to cool the salad before serving.
Also the recipe is very simple, the salad tastes very originally.
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